Tuesday, April 9, 2013

Salads for the Season

Since I am in the middle of packing & moving,  I will offer a sampling of recipes  rather that my attempt at them. I promise, I will get back to cooking soon!  Below is a sampling of salads from the 19th Century.  With the weather warming up and the farmer's markets opening, it is a great way to use up all of those fresh  veggies that will be on our plates soon.

*I may actually make this sometime soon! So easy!!* 

These are a few salads to bring you some spring cheer! Stay tuned for more posts on spring foods! 

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